Ethiopia Gesha Village Surma Natural
Ethiopia Gesha Village Surma Natural
Green Plantation

Ethiopia Gesha Village Surma Natural

OriginEthiopia
ProcessNatural

Summary

A natural processed 100% Arabica coffee from the Surma block of Gesha Village farm in Ethiopia, produced by Adam Overton, Rachel Samuel and Willem Boot. Grown at 1909-2063 m above sea level, this Gesha 1931 variety offers a balanced, less acidic cup with notes of raspberry, strawberry, pomegranate and purple grape, complemented by jasmine and lilac. Roasted for filter brewing.

AI-assisted description, based on roaster & cupping data.
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Details

Format
Bean
Roast profile
Filter
Decaffeinated
No
Cupping score
90.05
Producer
Adam Overton, Rachel Samuel and Willem Boot
Altitude
1909 - 2063 m.a.s.l
Variety
Geisha
Notes
Pomegranate, Raspberry, Grape, Lilac, Jasmine, Strawberry

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The roaster

Green Plantation
Green Plantation

Green Plantation is a specialty coffee roaster from Slovakia, roasting since 2011. They focus on selected Arabica beans scoring above 80 points, with a few rob…

AI-assisted description, based on roaster & cupping data.

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