goodboybob Coffee
Rwanda Nyampinga
OriginRwanda
Roast levelMedium
ProcessWashed
Summary
Rwanda Nyampinga is a washed processed Bourbon variety coffee from the Nyaruguru region of Rwanda, produced by the Nyampinga women's cooperative. This medium roast offers tasting notes of black currant, hazelnut, and dark chocolate, with tropical fruit acidity and a velvety body.
AI-assisted description, based on roaster & cupping data.
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- Format
- Bean
- Roast profile
- Omniroast
- Decaffeinated
- No
- Producer
- Nyampinga Cooperative
- Altitude
- 1760 m.a.s.l
- Variety
- Bourbon
- Notes
- Blackcurrant, Hazelnut, Dark Chocolate
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The roaster
goodboybob Coffee is a specialty coffee roaster based in Southern California, with cafés in Santa Monica, Manhattan Beach, Venice Beach, and Hudson, NY. It sta…
AI-assisted description, based on roaster & cupping data.
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