Victor Bonilla - Aruzi
Victor Bonilla - Aruzi
Flower Child

Victor Bonilla - Aruzi

OriginColombia
ProcessWashed

Summary

Victor Bonilla's Aruzi is a washed coffee from Finca La Chorrera, located in La Argentina, Huila, Colombia at 1,900 meters above sea level. The farm is solely dedicated to the rare Bourbon Aruzi variety. This third-generation coffee grower and Q-Grader selectively harvests ripe cherries, de-pulps them the same day, ferments the wet parchment in sealed barrels for 36-40 hours, and dries it in marquesinas for 15-18 days. The cup profile offers black cherry, chocolate and date notes with a medium-plus body, medium-plus sweetness, mellow acidity, and a buttery texture.

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Details

FormatBean
DecaffeinatedNo
ProducerVictor Bonilla
Altitude1900 m.a.s.l
VarietyAruzi
NotesDate, Chocolate, Cherry

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The roaster

Flower Child
Flower Child

Flower Child Coffee is a specialty coffee roaster based in Oakland, California. They describe themselves as a limited release coffee project focused on sourcing from outstanding farmers and delivering excellent roasted coffees. Small and intentional, their releases come in limited batches—each drop worth watching for. They offer a subscription program for regular deliveries and ship their beans direct. No cafe of their own. Just pure, well-sourced coffee from their Oakland base, letting the farmers' work take center stage. If you like chasing small-batch releases from a roaster that keeps it simple and focused, Flower Child is worth your attention.

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