Victor Bonilla - Aruzi

Summary

Victor Bonilla's Aruzi is a washed coffee from Finca La Chorrera, located in La Argentina, Huila, Colombia at 1,900 meters above sea level. The farm is solely dedicated to the rare Bourbon Aruzi variety. This third-generation coffee grower and Q-Grader selectively harvests ripe cherries, de-pulps them the same day, ferments the wet parchment in sealed barrels for 36-40 hours, and dries it in marquesinas for 15-18 days. The cup profile offers black cherry, chocolate and date notes with a medium-plus body, medium-plus sweetness, mellow acidity, and a buttery texture.

Details

Format

Bean

Decaffeinated

No

Producer

Victor Bonilla

Altitude

1900 m.a.s.l

Variety

Aruzi

Notes

Date, Chocolate, Cherry

The roaster

Flower Child

Flower Child Coffee is a specialty coffee roaster based in Oakland, California. They describe themselves as a limited release coffee project focused on sourcin…