
Flower Child
Gilberto Chilito
OriginColombia
ProcessWashed
Summary
Gilberto Chilito is a washed Gesha coffee from Villa Caney farm, located in Llanada de Naranjas, San Agustin, Huila, Colombia, grown at 1,650 meters above sea level. Produced by Gilberto Chilito Benabides and his family, this coffee features a traditional washed process with some partially de-pulped (semi-washed) cherries before fermentation. The cup profile includes notes of raspberry, guava, passion fruit, cranberry, blood orange, pink tropical fruit tart, and subtle florals, with a full-bodied, glossy mouthfeel and bright acidity.
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FormatBean
DecaffeinatedNo
ProducerGilberto Chilito Benabides
Altitude1650 m.a.s.l
VarietyGeisha
NotesRaspberry, Guava, Passion Fruit
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