
Fjord
Peru, Flores De Luya
OriginPeru
Roast levelLight
ProcessWashed
Summary
Flores De Luya from Luya, Peru, produced by 243 women of the Las Flores de Luya Association, working with Cooperativa Cafetalera Laguna de los Cóndores. Washed process. Varieties include Bourbon, Catuai, Caturra, Pache, and Typica. Grown at 1800-2300 masl. Light roast intended for espresso. Flavour notes of pralines, dried fruits, and orange marmalade. Clean and composed with poised sweetness and clarity.
LLM-generated content – may contain errors.
Go to webshopDetails
FormatBean
Roast profileEspresso
DecaffeinatedNo
ProducerLas Flores de Luya Association
Altitude1800 - 2300 m.a.s.l
VarietyCatuai, Bourbon, Caturra, Typica, Pache
NotesOrange Marmalade, Praline
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