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Nkonge Hill, Natural
Nkonge Hill, Natural
Five Senses

Nkonge Hill, Natural

OriginBurundi
ProcessNatural

Summary

Nkonge Hill is a single-origin coffee from Burundi, produced by Long Miles Coffee. Grown at 1960 meters above sea level, this Bourbon variety coffee undergoes a natural processing method. In the cup, it offers a zesty balance of banana, strawberry and orange juice notes.

AI-assisted description, based on roaster & cupping data.

Details

Format
Bean
Roast profile
Omniroast
Decaffeinated
No
Producer
Long Miles Coffee
Altitude
1960 m.a.s.l
Variety
Bourbon
Notes
Orange, Strawberry

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The roaster

Five Senses
Five Senses

Five Senses is a specialty coffee roaster based in Perth, Australia, built around the purpose of impacting people positively through coffee. They're a larger o…

AI-assisted description, based on roaster & cupping data.

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