Five Senses
Hakuna Matata
OriginEcuador
Roast levelLight
ProcessWashed
Summary
Hakuna Matata is a washed coffee from Ecuador, produced by Henry & Verena Gaibor at Finca Hakuna Matata in the La Perla region of Pichincha province, at 1350 MASL. The Typica variety coffee features flavours of passionfruit pulp, lime sorbet and peach, with a silky body and layered complexity.
AI-assisted description, based on roaster & cupping data.
Details
- Format
- Bean
- Roast profile
- Filter
- Decaffeinated
- No
- Producer
- Henry & Verena Gaibor
- Altitude
- 1350 m.a.s.l
- Variety
- Typica
- Notes
- Peach
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The roaster
Five Senses is a specialty coffee roaster based in Perth, Australia, built around the purpose of impacting people positively through coffee. They're a larger o…
AI-assisted description, based on roaster & cupping data.
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