Five Senses
Atsabe, Natural
OriginTimor-Leste
ProcessNatural
Summary
A single origin coffee from Timor-Leste, produced from Hibrido de Timor, Moka, and Typica varieties. Processed using the natural method. Grown at 1400-1600 meters above sea level. Flavour profile includes rum and raisin, cherry, chocolate orange, and sticky date pudding. Roasted as an espresso roast by Five Senses Coffee.
AI-assisted description, based on roaster & cupping data.
Details
- Format
- Bean
- Roast profile
- Espresso
- Decaffeinated
- No
- Altitude
- 1400 - 1600 m.a.s.l
- Variety
- Typica, Mokka, Timor
- Notes
- Date, Raisin, Chocolate, Cherry, Orange, Rum
Reviews
No reviews yet
Be the first to share your experience with this coffee.
The roaster
Five Senses is a specialty coffee roaster based in Perth, Australia, built around the purpose of impacting people positively through coffee. They're a larger o…
AI-assisted description, based on roaster & cupping data.
More from Five Senses
See all
More Timor-Leste coffees
If you notice any incorrect information, .