
Five Senses
Acacia Hills
OriginTanzania
Roast levelMedium
ProcessWashed
Summary
Acacia Hills is a washed coffee from Tanzania, produced by Leon and Aideen Christianakis. Grown at 1800 MASL on the slopes of the Ngorongoro Crater in Northern Tanzania, this coffee features the Kent variety. It offers flavour notes of orange chocolate, light fudge and caramel. Five Senses Coffee has a long-term relationship with this estate, which hosts yearly cupping competitions and supports the local community.
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FormatBean
Roast profileEspresso
DecaffeinatedNo
ProducerLeon & Aideen Christianakis
Altitude1800 m.a.s.l
VarietyKent
NotesCaramel, Chocolate, Orange
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