
Bom Jesus
Summary
This single-origin coffee from Fazenda Bom Jesus in the Alta Mogiana region of Brazil is produced from Yellow Catuai variety using the natural process. The coffee is grown at 1270 MASL and offers tasting notes of dark chocolate, hazelnuts, creamy, brown sugar, and maple syrup. It has a cupping score of 85+. The farm is certified by both Rainforest Alliance (since 2008) and UTZ (since 2006), and is a member of the Brazilian Specialty Coffee Association.
Details
- Format
- Bean
- Decaffeinated
- No
- Cupping score
- 85
- Region
- Alta Mogiana
- Producer
- Fazenda Bom Jesus
- Altitude
- 1270 m.a.s.l
- Variety
- Catuai
- Notes
- Cream, Brown Sugar, Maple, Hazelnut, Dark Chocolate
Reviews
No reviews yet
Be the first to share your experience with this coffee.
The roaster

Fika Coffee Roasters is a multi-award-winning specialty coffee roaster based in County Durham, UK. They focus on ethically sourcing their coffee beans and expe…
More from Fika Coffee Roasters (UK)
More Brazil coffees
If you notice any incorrect information, .











