Kenia Rift Valley Aa Washed

Summary

This coffee comes from several counties in Kenya's Rift Valley region. It is grown on volcanic soil at high altitude with a mild climate, allowing for high quality coffee cultivation. The coffee undergoes washed processing: fruits are sorted before skinning, followed by night fermentation and bean classification, then dried on wooden decks for 8-14 days.

Details

Format

Bean

Roast profile

Filter

Decaffeinated

No

The roaster

Figa Coffee

Figa Coffee is a Polish specialty coffee roaster based in Poland, offering a curated selection of coffee beans through their online store. While the full story…