Organic Darkwoods Espresso
Summary
Darkwoods Espresso is a blend of organic coffee beans from Peru, Ethiopia, and Sumatra (Indonesia). The Peruvian beans add sweetness, Ethiopian beans contribute cherry and caramel notes, and Sumatran beans provide a smoky character. Processed using fully washed method, with wet-hulled process for Sumatran beans and raised bed drying for Ethiopian beans. Roasted to a medium-dark profile with notes of molasses, red fruit, and chocolate. Suitable for espresso, drip, or French press.
Details
- Format
- Bean
- Roast profile
- Omniroast
- Decaffeinated
- No
- Region
- Cajamarca, Aceh, Limu
- Altitude
- 1500 - 2200 m.a.s.l
- Notes
- Caramel, Chocolate, Molasses, Smoky, Cherry
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The roaster
Farm & Forest Organic Coffee is a Canadian specialty roaster built around a simple idea: great coffee shouldn't cost the earth. They work exclusively with cert…
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