Ethiopian Guji Coffee
Ethiopian Guji Coffee
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OriginEthiopia
Roast levelLight
ProcessNatural

Summary

A single origin specialty Arabica coffee from the Guji region in Oromia, southern Ethiopia. This guest coffee is naturally processed and grown at altitudes between 1900 and 2100 meters. It offers tasting notes of peach, jasmine and black tea, with a medium-light roast. Cupping score of 84.

AI-assisted description, based on roaster & cupping data.
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Details

Format
Bean
Roast profile
Omniroast
Decaffeinated
No
Cupping score
84
Altitude
1900 - 2100 m.a.s.l
Notes
Peach, Black Tea, Jasmine

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The roaster

Ethical Addictions Coffee Roasters
Ethical Addictions Coffee Roasters

Ethical Addictions Coffee Roasters is a UK specialty coffee roaster based in Staverton, near Cheltenham. They work farm-direct with growers across Brazil, Colo…

AI-assisted description, based on roaster & cupping data.

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