
São José
Summary
A single-origin coffee from Fazenda São José in the Serra da Mantiqueira region of Minas Gerais, Brazil, grown at 1100 metres above sea level. The farm has been cultivating coffee for over 60 years, focusing on sustainable practices. This Red Catuaí variety undergoes natural processing, resulting in a full-bodied, sweet, and round cup with notes of chocolate, ripe plum, and sugared almond. Suitable for both filter and espresso brewing methods.
Details
- Format
- Bean
- Roast profile
- Omniroast
- Decaffeinated
- No
- Region
- Minas Gerais
- Producer
- Fazenda São José
- Altitude
- 1100 m.a.s.l
- Variety
- Red Catuai
- Notes
- Plum, Chocolate, Almond
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The roaster

Established Coffee is a specialty roaster based in the UK (think Belfast, though they keep the exact location playfully vague) serving up a tight, well-curated…
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