Dalia Casancho Indigenous Coffee
Dalia Casancho Indigenous Coffee
Easy Jose Coffee

Dalia Casancho Indigenous Coffee

OriginPeru
ProcessHoney

Summary

Dalia Casancho Indigenous Coffee is a single origin coffee from Peru, produced by Dalia Casancho of the Mayni Indigenous Community. Grown at 1650 masl in the foothills of the Amazon rainforest near Satipo, Eastern Peru. Varieties include Caturra, Geisha and Typica. Honey processed, resulting in notes of honey, stone fruit and white grape. Suitable for espresso, filter or omni roast.

AI-assisted description, based on roaster & cupping data.
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Details

FormatBean
Roast profileOmniroast
DecaffeinatedNo
ProducerDalia Casancho
Altitude1650 m.a.s.l
VarietyGeisha, Caturra, Typica
NotesGrape, Honey

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The roaster

Easy Jose Coffee
Easy Jose Coffee

Easy Jose Coffee is a specialty roaster based in Bath, UK, built around a singular mission: supporting Indigenous communities who grow exceptional coffee. Their lineup covers single origins and micro lots from Peru, Colombia, and Ethiopia—shade-grown, regeneratively farmed, and fully traceable. They work directly with communities like the Mayni, paying top-tier prices and donating 20% of every bag to Cool Earth for rainforest protection. Expect approachable roast profiles with stone fruit, chocolate, and honey notes across light-to-medium depths. Subscriptions are available. It's coffee with real purpose—and the 215+ glowing reviews suggest it tastes just as good as it feels.

AI-assisted description, based on roaster & cupping data.

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