Cool Earth Indigenous Community Coffee
Cool Earth Indigenous Community Coffee
Easy Jose Coffee

Cool Earth Indigenous Community Coffee

OriginPeru
ProcessWashed

Summary

Coffee from the Mayni Indigenous Community in Peru, grown beneath the Amazon rainforest canopy in Eastern Peru, near Satipo. Varieties include Bourbon, Caturra, and Typica. Fully washed process. Flavour notes of stone fruit, honey, orange and chocolate with hints of almond. Altitude 1600-1800 masl.

AI-assisted description, based on roaster & cupping data.
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Details

Format
Bean
Roast profile
Omniroast
Decaffeinated
No
Altitude
1600 - 1800 m.a.s.l
Variety
Bourbon, Caturra, Typica
Notes
Chocolate, Honey, Orange

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The roaster

Easy Jose Coffee
Easy Jose Coffee

Easy Jose Coffee is a specialty roaster based in Bath, UK, built around a singular mission: supporting Indigenous communities who grow exceptional coffee. Thei…

AI-assisted description, based on roaster & cupping data.

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