
DropShot Coffee Roasters
Lava Cake Blend
OriginCosta Rica, Brazil
Summary
A blend of two South American origins (Brazil and Costa Rica), designed as a 'dessert blend' with strong chocolate notes and a balanced body. Flavour notes include chocolate mousse, sultana raisins, and dark chocolate. Suitable for espresso and cappuccino, with brewing recipes provided for espresso and French Press.
AI-assisted description, based on roaster & cupping data.
Details
- Format
- Bean
- Roast profile
- Omniroast
- Decaffeinated
- No
- Notes
- Raisin, Chocolate, Dark Chocolate
Reviews
No reviews yet
Be the first to share your experience with this coffee.
The roaster

DropShot Coffee Roasters is a specialty coffee brand with a name that hints at precision and purpose. Beyond the name and the promise of carefully roasted bean…
AI-assisted description, based on roaster & cupping data.
More from DropShot Coffee Roasters
See allMore Costa Rica coffees
Costa Rica guideIf you notice any incorrect information, .







![[ODD B] Guariroba Geisha - Brazil // Inoculated Anaerobic Pulp Natural Geisha - Lemongrass, Jasmine, Sichuan Pepper](/_next/image?url=https%3A%2F%2Fpub-c7b63508255e433681cf57c4d78f988b.r2.dev%2Fproduct-images%2F5010a4fd-d847-443c-b5c6-a6811bc952d1-.webp%3Fv3&w=3840&q=65)
![[ODD B] Las Lajas - Costa Rica // Black Diamond Natural San Isidro 39](/_next/image?url=https%3A%2F%2Fpub-c7b63508255e433681cf57c4d78f988b.r2.dev%2Fproduct-images%2F44c70e1b-226d-4c0b-878b-b8414425fa1e-.webp%3Fv3&w=3840&q=65)


