
Drop
Los Andes, Washed Sl28, El Salvador
OriginEl Salvador
Roast levelLight
ProcessWashed
Summary
This coffee comes from Los Andes farm owned by Ernesto Menéndez in the Apaneca-Ilamatepec Mountain Range, Santa Ana, El Salvador. Grown at 1720 masl and processed using the washed method. The varietal is SL28, with some trees nearly 80 years old originally brought from Kenya. The flavour profile includes nutty and caramel aromas, medium intense passion fruit-like acidity, with notes of black currant, lemon curd, rhubarb pie, and a long-lasting hibiscus aftertaste.
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FormatBean
Roast profileFilter
DecaffeinatedNo
ProducerErnesto Menéndez
Altitude1720 m.a.s.l
VarietySL28
NotesCaramel, Blackcurrant, Lemon, Rhubarb, Passion Fruit, Hibiscus, Nutty
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