Las Brumas, Natural Gesha, El Salvador
Las Brumas, Natural Gesha, El Salvador
Drop

Las Brumas, Natural Gesha, El Salvador

OriginEl Salvador
ProcessNatural

Summary

Las Brumas Natural Gesha from El Salvador, produced by Ernesto Menéndez. Grown in the Apaneca-Ilamatepec Mountain Range, Santa Ana at 1460-2000 meters above sea level. This Gesha variety is processed using the Natural method. Flavour profile offers a sweet aroma with juicy notes of peach and a bright, acidic finish of lime juice, with a velvety mouthfeel and clear, light body.

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Details

FormatBean
DecaffeinatedNo
ProducerErnesto Menéndez
Altitude1460 - 2000 m.a.s.l
VarietyGeisha
NotesPeach, Lime

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The roaster

Drop
Drop

Based in Stockholm, Sweden, Drop Coffee are an independent specialty roastery and café chasing clarity since 2013. They roast light to medium on a Diedrich IR-25, aiming for a bright, clean cup where acidity and sweetness lead — true to origin. Every coffee scores 86+ SCA, they publish FOB prices paid, and many producer partnerships span over a decade. Their Stockholm café serves the local crowd, but beans ship out too. Small-batch roasting, a silver medal at World Roasting Championships, and a philosophy that lets the coffee speak for itself. That's the Drop way.

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