Ratnagiri Scoby Jasmine

Summary

This coffee comes from Ratnagiri Estate in India, developed by producer Mr. Ashok Patre. It is processed using a SCOBY anaerobic fermentation method (72 hours) with a selected yeast strain and lactic acid bacteria, similar to a kombucha SCOBY, which enhances floral aromatics and layered sweetness. The coffee is a light roast intended for filter brewing. Flavor notes include jasmine oil, coconut, lavender, toffee, wildflower honey, and lingering florals.

Details

Format

Bean

Roast profile

Filter

Decaffeinated

No

Producer

Ashok Patre

Notes

Lavender, Coconut, Honey, Toffee, Jasmine

The roaster

Driftaway Coffee

Brooklyn-based Driftaway Coffee is a BIPOC woman-led small-batch specialty roastery, roasting everything from bright, fruit-forward light roasts to deeper comf…