Driftaway Coffee
India Ratnagiri Scoby Anaerobic 72h
OriginIndia
ProcessAnaerobic
Summary
A coffee from the Ratnagiri estate in India, produced by the Patre family. Processed using a 72-hour anaerobic fermentation with a SCOBY culture (specific yeast strain and lactic acid bacteria). Features intense, complex aromas of rosewater and lavender, with cherry and apricot-like acidity, and flavors of toffee, rose, wildflower honey, and plum.
AI-assisted description, based on roaster & cupping data.
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- Format
- Bean
- Roast profile
- Filter
- Decaffeinated
- No
- Producer
- Patre family
- Notes
- Apricot, Lavender, Rose, Plum, Honey, Cherry, Toffee
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The roaster
Brooklyn-based Driftaway Coffee is a BIPOC woman-led small-batch specialty roastery, roasting everything from bright, fruit-forward light roasts to deeper comf…
AI-assisted description, based on roaster & cupping data.
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