Kokosa
Summary
Single origin filter coffee from the Kokosa washing station in Bensa, Ethiopia, sourced by Heleanna Georgalis. The cherries come from smallholder farmers around the Kokosa station. Processed using the washed Kenyan-style method (double fermentation) and dried on African beds. Flavour profile includes jasmine, meadow flowers, peaches, and honey.
Filter
- Coffee in
- 20 g
- Water
- 330 g
- Time
- 4:00
- Temperature
- 94°C
Doporučujeme nechat kávu odležet, používat balenou vodu a kvalitní mlýnek.
Published by the roaster for this coffee. Treat it as a starting point — your grinder, water and machine will want their own tweaks.
Details
- Format
- Bean
- Roast profile
- Filter
- Decaffeinated
- No
- Producer
- Heleanna Georgalis
- Notes
- Peach, Honey, Jasmine
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The roaster
Doubleshot is a specialty coffee roaster based in Czechia, sourcing directly from producers they know personally across continents. Their top tier is called Fu…
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