Farm • Valdir A Daniela
Summary
A single-origin filter coffee from Brazil's Minas Gerais region, produced by Valdir Ferreira and his wife Daniela on the Joaninha farm. The coffee is of the Arara variety, processed using the dry method with drying on African beds and final slow drying in volcanos. It offers a sweet and creamy cup with notes of yellow fruit and nougat, an undertone of orange peel, delicate acidity, and a syrupy, creamy body.
Filter
- Coffee in
- 20 g
- Water
- 330 g
- Time
- 4:00
- Temperature
- 94°C
Published by the roaster for this coffee. Treat it as a starting point — your grinder, water and machine will want their own tweaks.
Details
- Format
- Bean
- Roast profile
- Filter
- Decaffeinated
- No
- Producer
- Valdir Ferreira
- Variety
- Arara
- Notes
- Nougat, Cream, Orange Peel
Reviews
No reviews yet
Be the first to share your experience with this coffee.
The roaster
Doubleshot is a specialty coffee roaster based in Czechia, sourcing directly from producers they know personally across continents. Their top tier is called Fu…
More from Doubleshot
See all
More Brazil coffees
Brazil guide
If you notice any incorrect information, .