
Colombia El Naranjo (washed (extended Fermentation 72 Hours))
Summary
Colombia El Naranjo is a specialty coffee from the Farm series by doubleshot, suitable for filter preparation. It is a microlot of the Pink Bourbon variety produced by Blanca Burbano at Finca El Naranjo in the San Agustin department of the Huila region, Colombia, at an altitude of 1,760–1,890 m. The coffee is processed using the washed method with an extended 72-hour fermentation, resulting in intense fruity sweetness with notes of dried fruit, hibiscus, and pleasant citrus acidity.
Details
- Format
- Bean
- Roast profile
- Filter
- Decaffeinated
- No
- Producer
- Blanca Burbano
- Altitude
- 1760 - 1890 m.a.s.l
- Variety
- Pink Bourbon
- Notes
- Dried Fruit, Fruity, Hibiscus, Citrus
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The roaster

Doubleshot is a specialty coffee roaster based in Czechia, sourcing directly from producers they know personally across continents. Their top tier is called Fu…
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