Dear Green
Duwancho
OriginEthiopia
ProcessNatural
Summary
This natural Ethiopian coffee from the Duwancho lot is grown at high altitudes (1920-2020m) in Bombe Village, Bensa, Sidama, Ethiopia. Processed using the natural method, it features varieties 74110 and 74112. The cup profile offers pineapple, jasmine, and honey notes with a clean, well-balanced structure, highlighting elegant florals and tropical fruit sweetness. Sourced in partnership with The Coffee Legends. Specialty score of 88.
AI-assisted description, based on roaster & cupping data.
Details
- Format
- Bean
- Decaffeinated
- No
- Cupping score
- 88
- Region
- Bombe Village, Sidama, Bensa
- Altitude
- 1920 - 2020 m.a.s.l
- Variety
- JARC 74112, JARC 74110
- Notes
- Pineapple, Honey, Jasmine
Reviews
No reviews yet
Be the first to share your experience with this coffee.
The roaster
Dear Green Coffee Roasters is a Glasgow-based specialty coffee roastery founded in 2011 by Lisa Lawson. The company roasts single-origin and blend coffees sour…
AI-assisted description, based on roaster & cupping data.
More from Dear Green
More Ethiopia coffees
![[ODD B] Bishan Wate Espresso - Ethiopia // Washed Heirloom - Bergamot, Candied Orange, Chamomile (Copy)](/_next/image?url=https%3A%2F%2Fpub-c7b63508255e433681cf57c4d78f988b.r2.dev%2Fproduct-images%2Ffa8cd216-fb25-4f27-9db1-0e19bd48d609-.webp%3Fv3&w=3840&q=65)
![[ODD-B] Bishan Wate Filter - Ethiopia // Washed Ethiopian Heirloom - Bergamot, Candied Orange, Chamomile](/_next/image?url=https%3A%2F%2Fpub-c7b63508255e433681cf57c4d78f988b.r2.dev%2Fproduct-images%2F82423ebc-9139-4149-b93f-8e37eecb8802-.webp%3Fv3&w=3840&q=65)
If you notice any incorrect information, .