
Criteria Coffee
Kenya – Kiambu County Ruera Estate | Mixed Varietals – Natural (taco Roll) (filter)
OriginKenya
Roast levelLight
ProcessNatural
Summary
A natural processed coffee from Ruera Estate in Kiambu County, Kenya, grown at 1,577m. The estate uses a unique 'Taco Roll' method: hand-picked SL28, Ruiru 11, Batian and K7 cherries are wrapped airtight in tarpaulins on raised beds for three days, creating a short anaerobic fermentation before drying in a thin layer. This results in a fruit-forward cup with red grape, cranberry, and tropical sweetness.
AI-assisted description, based on roaster & cupping data.
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- Format
- Bean
- Roast profile
- Filter
- Decaffeinated
- No
- Altitude
- 1577 m.a.s.l
- Variety
- Batian, SL28, Ruiru 11, K7
- Notes
- Cranberry, Red Grape
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The roaster

Criteria Coffee is a specialty coffee roaster and co-roastery in Melbourne, Australia, founded in 2018 by Craig Simon—a multi-award-winning barista and roaster…
AI-assisted description, based on roaster & cupping data.
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