Criteria Coffee
Kenya – Kiambu County Ruera Estate | Mixed Varietals – Natural (taco Roll) (espresso)
OriginKenya
Roast levelMedium
ProcessNatural
Summary
A natural processed coffee from Ruera Estate in Kiambu County, Kenya, grown at 1,577m. Varieties include SL28, Ruiru 11, Batian, and K7. The Taco Roll method involves airtight tarpaulin fermentation for three days before drying. Tasting notes of red grape, cranberry, and tropical sweetness.
AI-assisted description, based on roaster & cupping data.
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- Format
- Bean
- Roast profile
- Espresso
- Decaffeinated
- No
- Producer
- Kofinaf Co. Ltd
- Altitude
- 1577 m.a.s.l
- Variety
- Batian, SL28, Ruiru 11, K7
- Notes
- Cranberry, Red Grape
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The roaster
Criteria Coffee is a specialty coffee roaster and co-roastery in Melbourne, Australia, founded in 2018 by Craig Simon—a multi-award-winning barista and roaster…
AI-assisted description, based on roaster & cupping data.
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