Peru – Miguel Ramírez Agurto

OriginPeru

ProcessWashed

Summary

This coffee comes from Peru, produced by Miguel Ramírez Agurto, a member of the Cooperativa La Prosperidad de Chirinos in the Cajamarca region. The coffee is washed processed and features Catimor, Catuai, and Geisha varieties. Flavor notes include granola, apple, and mandarin. Agurto began growing coffee at age 19 and joined the cooperative in 2004, later serving as secretary and president of the board of directors. The cooperative, founded in 1968, now has 817 members farming about 2,200 hectares in the high-altitude San Ignacio region, offering agronomic support and quality awards to its members.

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Details

FormatBean

Roast profileEspresso

DecaffeinatedNo

ProducerMiguel Ramírez Agurto

VarietyCatuai, Geisha, Catimor

NotesTangerine, Cereal, Apple

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The roaster

CrackerJack

CrackerJack is a Pécs roaster that came out swinging — founded in 2020 and immediately racking up awards, including a local Product of the Year nod and a 2021 blend-building championship win. They cup and select green coffee weekly, roasting single origins from top producing countries with a real focus on distinctive flavour, and they've since added organic certification to the packaging. There's no café; instead their coffee pours in partner cafés and restaurants across Hungary, with a webshop for home. Built on respect for producers and transparent sourcing. A sharp, award-winning pick for single origin specialty coffee from southern Hungary.

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