Coffee Mango
Brazil Santos
OriginBrazil
ProcessNatural
Summary
Brazil Santos is a traditional Brazilian coffee from various estates in the Santos region. The beans are of the Bourbon and Caturra varieties, grade SCR 17/18. Processing is dry processed, which imparts sweetness from the fruit into the cup. The flavour profile is nutty and sweet, with a bittersweet chocolaty roast taste and low acidity typical of Brazilian coffees.
AI-assisted description, based on roaster & cupping data.
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- Format
- Bean
- Decaffeinated
- No
- Variety
- Bourbon, Caturra
- Notes
- Chocolate, Nutty
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The roaster
Coffee Mango is a one-person UK roastery built around slow roasting and meticulous small-batch craft. Each 1kg batch is personally roasted—this is less a busin…
AI-assisted description, based on roaster & cupping data.
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