Coffee Collective
Familia Lizaraso Espresso
OriginPeru
ProcessWashed
Summary
A washed Typica coffee from the Lizaraso family in Otocani, Cusco, Peru, grown at 2100 masl without agrochemicals. Roasted for espresso, offering a sweet and balanced cup with notes of milk chocolate, raisin and hazelnut.
AI-assisted description, based on roaster & cupping data.
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- Format
- Bean
- Roast profile
- Espresso
- Decaffeinated
- No
- Producer
- Familia Lizaraso
- Altitude
- 2100 m.a.s.l
- Variety
- Typica
- Notes
- Milk Chocolate, Raisin, Hazelnut
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The roaster
Coffee Collective is one of the most respected names in specialty coffee, full stop. Based in Copenhagen, they helped write the playbook on direct trade — payi…
AI-assisted description, based on roaster & cupping data.
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