
Coffee Collective
Familia Lizaraso Espresso
OriginPeru
ProcessWashed
Summary
A washed Typica coffee from the Lizaraso family in Otocani, Cusco, Peru, grown at 2100 masl without agrochemicals. Roasted for espresso, offering a sweet and balanced cup with notes of milk chocolate, raisin and hazelnut.
LLM-generated content – may contain errors.
Go to webshopDetails
FormatBean
Roast profileEspresso
DecaffeinatedNo
ProducerFamilia Lizaraso
Altitude2100 m.a.s.l
VarietyTypica
NotesMilk Chocolate, Raisin, Hazelnut
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