Guatemalan Swiss Water Decaf

OriginGuatemala

ProcessWashed

Summary

A single origin decaffeinated coffee from Guatemala, processed using the Swiss Water Decaf method followed by washed processing. Grown at 1100-1600m altitude. Varieties include Caturra, Pache, and Typica. Flavour profile features caramelised, chocolate and nutty notes with a rich, creamy body and smooth finish. Slow-roasted arabica beans with an SCA score of 81.50.

AI-assisted description, based on roaster & cupping data.

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Details

FormatBean

DecaffeinatedYes — Swiss Water Process

Cupping score81.5

ProducerSwiss Water Decaf

Altitude1100 - 1600 m.a.s.l

VarietyCaturra, Typica, Pache

NotesCaramel, Chocolate, Nutty

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The roaster

Coffee Bean Shop

Tucked away in Kent, Coffee Bean Shop has been hand-roasting over flame daily since 2008, earning its stripes as a family-run specialty coffee roaster with a proper farm-to-cup ethos. They offer a solid lineup of single origins—Colombia, Ethiopia, Peru—alongside trusty blends, decaf, and even green beans for the home-roasting crowd. Seasonal drops keep the lineup fresh, and their customers have rated them the UK's number one roaster. There's a subscription to keep your brew game consistent, and they ship across the UK and beyond. Bonus points: their coffee sales helped build a school. Not bad for a daily cup.

AI-assisted description, based on roaster & cupping data.

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