
Coffea Circulor
Ethiopia Sidama Ardi
OriginEthiopia
Roast levelLight
ProcessWashed
Summary
Single origin coffee from Ethiopia's Sidama region, processed at the Ardi washing station. The coffee undergoes a washed processing method and features heirloom varieties. Grown at 1,900 to 2,200 meters above sea level, it offers a complex flavor profile with notes of raspberry, blackberry, and rhubarb, accompanied by a syrupy body.
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FormatBean
Roast profileFilter
DecaffeinatedNo
Altitude1900 - 2200 m.a.s.l
VarietyHeirloom
NotesRaspberry, Blackberry, Rhubarb, Syrup
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