City Boy Coffee
Kenyan Coffee: Kangunu Fcs
OriginKenya
Roast levelLight
ProcessDouble Fermentation, Washed
Summary
A single-origin coffee from Kangunu Farmer's Cooperative Society in Murang'a, Central Province, Kenya. Grown at 1740 meters altitude. Varieties include SL-28, SL-34, and Batian. Processed using double fermentation (double washed method). Roasted light (Agtron 78). Tasting profile features peach tea, orange soda, sugar in the raw, and floral notes. Scored 89 SCA points and 93 points by Coffee Review.
AI-assisted description, based on roaster & cupping data.
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- Format
- Bean
- Roast profile
- Omniroast
- Decaffeinated
- No
- Cupping score
- 89
- Producer
- Kangunu Farmer's Cooperative Society
- Altitude
- 1740 m.a.s.l
- Variety
- SL34, Batian, SL28
- Notes
- Floral
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The roaster
City Boy Coffee is an award-winning, artist-founded roaster in New York City, roasting out of Long Island City. Founder Matt Falber got hooked after one great…
AI-assisted description, based on roaster & cupping data.
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