Cat & Cloud
After Party
OriginEthiopia
Roast levelDark
ProcessNatural
Summary
From Ethiopia's Guji region, this naturally processed coffee delivers dark chocolate, full body, and smoky-sweet s'mores flavors. Grown at 1,800-2,200 MASL, the coffee is roasted to a darker profile for deep chocolate undertones and a campfire-like finish.
AI-assisted description, based on roaster & cupping data.
Go to webshopDetails
- Format
- Bean
- Decaffeinated
- No
- Altitude
- 1800 - 2200 m.a.s.l
- Notes
- Chocolate, Dark Chocolate
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The roaster
Cat & Cloud is a Santa Cruz roaster with a genuinely lovely community streak. Alongside rotating single origins from Rwanda, Ethiopia, Mexico and beyond, they'…
AI-assisted description, based on roaster & cupping data.
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