Boku

OriginEthiopia

ProcessDry

Summary

A specialty coffee from Ethiopia, grown by Esayas Beriso in the Oromia region, Guji zone, Hambela Wamena district, at an extreme altitude of 2350 meters. The coffee is produced from local heirloom varieties, processed using the dry (natural) method with spontaneous fermentation. The exceptionally high altitude results in small, dense beans. Flavor notes include strawberry, melon, and rose. Designed exclusively for espresso preparation.

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Details

FormatBean

Roast profileEspresso

DecaffeinatedNo

ProducerEsayas Beriso

Altitude2350 m.a.s.l

VarietyHeirloom

NotesRose, Melon, Strawberry

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The roaster

Casino Mocca

Casino Mocca is a Hungarian specialty coffee roastery (kávépörkölő) based in Hungary. The roastery operates a WooCommerce-based webshop offering freshly roasted coffee beans. The website is available in both Hungarian and English, with pricing in Euros. Casino Mocca focuses on roasting high-quality coffee and selling directly to consumers through their online store. The roastery serves the Hungarian market and beyond, providing whole bean coffee for home brewing and espresso preparation. Their product range includes various single-origin and blended coffees, though specific details on origins and roast profiles are limited from the available content.

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