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Gitesi
OriginRwanda
ProcessWashed
Summary
Gitesi is a washed coffee from the Gitesi Washing Station in Karongi, Western Province, Rwanda, produced by Alexis Gahizi and his son Aime. Grown at 1,800 masl, this Red Bourbon variety coffee offers notes of orange, caramel, and baking spices with a round, sugary cup profile. Sourced through Nordic Approach, this is a single farm lot from the Gahizi family's own farm near the washing station.
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FormatBean
Roast profileFilter
DecaffeinatedNo
Cupping score87.25
ProducerGitesi Washing Station
Altitude1800 m.a.s.l
VarietyRed Bourbon
NotesCaramel, Spice, Orange
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