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Baho – Ruanda
Baho – Ruanda
Cafés San Agustín

Baho – Ruanda

OriginRwanda
Roast levelMedium
ProcessWashed

Summary

Café de Ruanda, de la región de Muyinga, producido por pequeños agricultores asociados a Baho Coffee. Variedad Bourbon, cultivado a 1.250 msnm, procesado por lavado. Perfil dulce con intensa fragancia a frutas, sabores de mandarina, vainilla y albaricoque, y una acidez limpia y afrutada.

AI-assisted description, based on roaster & cupping data.

Details

Format
Bean
Roast profile
Omniroast
Decaffeinated
No
Region
Muyinga
Producer
Pequeños agricultores
Altitude
1250 m.a.s.l
Variety
Bourbon
Notes
Apricot, Mandarin, Vanilla

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The roaster

Cafés San Agustín
Cafés San Agustín

Cafés San Agustín is a specialty coffee roaster based in León, Spain. They focus on single-origin beans — right now you'll find a Kenya Ndunduri and an Indian…

AI-assisted description, based on roaster & cupping data.

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