
Black & White
Baolian Lychee Peach
OriginChina
ProcessWashed
Summary
This coffee from the Yi Nian Yi Su Collective in Licang, Yunnan, China is a Catimor variety grown at 1500-1600 MASL. It underwent an extended anaerobic fermentation with a proprietary yeast blend, followed by thorough washing before drying. The processing brings out sweet, expressive flavors of lychee candy, wildflower honey, fresh peach, and white tea.
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FormatBean
DecaffeinatedNo
ProducerYi Nian Yi Su Collective
Altitude1500 - 1600 m.a.s.l
VarietyCatimor
NotesLychee, Peach, Honey, Tea
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