
Black & White
Arturo Paz - Washed Gesha
OriginHonduras
ProcessWashed
Summary
A washed Gesha coffee from producer Arturo Paz at El Itacayo farm in Santa Barbara, Honduras, grown at 1550-1730 masl. This traditional Honduran washed lot offers soft florals on the nose, vibrant pomelo-like acidity, sweet white grape notes, and a lingering dark honey sweetness. Angel Arturo Paz, a third-generation coffee producer and quality control chief at San Vicente Coffee Exporters, placed 7th in the Honduras Cup of Excellence.
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FormatBean
DecaffeinatedNo
ProducerArturo Paz
Altitude1550 - 1730 m.a.s.l
VarietyGeisha
NotesGrape, Floral, Honey, Pomelo
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