
Bird of light
Brazil-costa Rica
OriginCosta Rica, Brazil
Summary
A blend of Brazilian and Costa Rican specialty coffees. The Brazilian component provides body and chocolatey, nutty notes, while the Costa Rican component adds a velvety, lightly citrusy character. Roasted in small batches on a German Probat drum roaster. Components may vary seasonally.
AI-assisted description, based on roaster & cupping data.
Go to webshopDetails
- Format
- Bean
- Roast profile
- Omniroast
- Decaffeinated
- No
- Notes
- Nut, Chocolate, Citrus
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The roaster

Bird of Light is one of the brands from a pioneering Hungarian specialty roastery and importer that's been at it since 2014 — early days for the country's coff…
AI-assisted description, based on roaster & cupping data.
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