Embankment Blend (light)
Summary
Embankment Blend is a sweet organic coffee blend from Ethiopia, Uganda, and Brazil, produced by Shonora Coffee. It features Heirloom, SL-14, SL-28, and Yellow Catuai varieties, processed using honey, natural, and pulped natural methods. The cup offers notes of milk chocolate, fudge, and hazelnuts, with a medium light roast suitable for both espresso and filter brewing.
Espresso
- Coffee in
- 18 g
- Coffee out
- 34 g
- Time
- 28 s
Extraction time: 28-32 seconds
Pour over
- Coffee in
- 15 g
- Water
- 250 g
- Time
- 3:00
- 0:00Bloom with 50ml of water for 30 seconds (30 s)
Total brewing time 03:00 - 03:30 minutes
Published by the roaster for this coffee. Treat it as a starting point — your grinder, water and machine will want their own tweaks.
Details
- Format
- Bean
- Roast profile
- Omniroast
- Decaffeinated
- No
- Cupping score
- 0
- Producer
- Shonora Coffee
- Altitude
- 1600 - 2000 m.a.s.l
- Variety
- Yellow Catuai, Heirloom, SL28, SL14
- Notes
- Milk Chocolate, Fudge, Hazelnut
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The roaster
Bella Barista is the UK's first Regenerative Organic Certified® specialty coffee roaster—backed by Patagonia's non-profit alliance, which already tells you som…
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