Shantawene
OriginEthiopia
Roast levelLight
ProcessWashed

Summary

A washed coffee from the Shantawene village in the Sidama region of Ethiopia, produced by Daye Bensa, a grower and exporter founded in 2006 by brothers Asefa and Mulugeta Dukamo. Grown at 1990-2190 masl, this Heirloom variety coffee offers tasting notes of peach, grape, and chamomile.

AI-assisted description, based on roaster & cupping data.
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Details

Format
Bean
Roast profile
Omniroast
Decaffeinated
No
Producer
Daye Bensa
Altitude
1990 - 2190 m.a.s.l
Variety
Heirloom
Notes
Grape, Peach, Chamomile

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The roaster

Bell Lane Coffee
Bell Lane Coffee

Bell Lane Coffee is a specialty coffee roaster from Mullingar, Ireland, and they've been at it since 2012. They're a certified B Corp, which means their commit…

AI-assisted description, based on roaster & cupping data.

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