Indonesia Sumatra Iwan Patra Natural

OriginIndonesia

ProcessNatural

Summary

A natural processed coffee from Sumatra, Indonesia, produced by Iwan Patra. The coffee is sourced from 50 smallholder farmers in Bener Meriah, central Aceh. Cherries are hand-selected for ripeness, floated for density separation, and dried on patios under a canopy for 15-25 days. The flavour profile includes raisins, vanilla toffee (fudge), and a citrusy nectarine finish. Works well as both filter and espresso.

AI-assisted description, based on roaster & cupping data.

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Details

FormatBean

Roast profileOmniroast

DecaffeinatedNo

ProducerIwan Patra

NotesNectarine, Raisin, Toffee

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The roaster

Belfast Coffee Roasters

Belfast Coffee Roasters has been turning out quality-focused specialty coffee from the heart of industrial Belfast since 2018. Their Foundry Blend—named after the MacAdam brothers' Soho foundry where they roast—kicked off the whole thing. Full-bodied, with redcurrant, buttered toast, and honeyed brioche. The lineup cycles through single origins too: Brazil, Guatemala, Peru, Colombia, and beyond, each backed by proper transparency notes and farmer stories. They roast in small batches, offer free UK/Ireland delivery over £30/€35, and run a subscription for those who'd rather not think about reordering. No café of their own—just straight-up beans roasted a stone's throw from Belfast city centre.

AI-assisted description, based on roaster & cupping data.

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