Bean Brothers
Sonora Honey 'red Gold'
OriginCosta Rica
Roast levelMedium
ProcessHoney, Natural
Summary
This Costa Rican coffee from the Central Valley region, produced by Sonora, features varieties including Red Catuai, Yellow Catuai, Venecia, Bourbon, Geisha, Villalobos, and Villa Sarchi. Grown at 1200-1300m altitude and medium roasted, it is processed as a blend of black-honey and natural methods. Tasting notes include cherry, chocolate, hazelnut, and spices with a winey acidity. It won the 2-star Great Taste Award in 2023.
AI-assisted description, based on roaster & cupping data.
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- Format
- Bean
- Roast profile
- Espresso
- Decaffeinated
- No
- Producer
- Sonora
- Altitude
- 1200 - 1300 m.a.s.l
- Variety
- Venecia, Villalobos, Yellow Catuai, Bourbon, Red Catuai, Geisha, Villa Sarchi
- Notes
- Chocolate, Spice, Cherry, Hazelnut
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The roaster
Bean Brothers is a small-batch specialty coffee roaster based in Huddersfield, England—right in the heart of Yorkshire. They run their own coffee shop on site…
AI-assisted description, based on roaster & cupping data.
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