Basha Bekele Murago Natural

OriginEthiopia

Roast levelLight

ProcessNatural

Summary

From the Bensa region of Sidama, Ethiopia, this coffee is produced by Basha Bekele who collects cherry from 126 smallholder farmers. Grown at 2,350 meters above sea level, this 74158 variety (known locally as 'Walega') undergoes natural processing on raised beds. The flavor profile features blackcurrant, nutmeg, and semi-sweet chocolate, with aromas of mixed berry jam, milk chocolate, and marzipan. The cup presents dried blueberry acidity, black tea notes, and an enduring marzipan flavor, finishing with plum, fresh ginger, and spicy nutmeg. Roasted light.

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Details

FormatBean

DecaffeinatedNo

ProducerBasha Bekele

Altitude2350 m.a.s.l

Variety74158

NotesNutmeg, Blackcurrant, Chocolate

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The roaster

PT's Coffee

PT's Coffee has been roasting in Kansas since 1993, helping pioneer the Direct Trade sourcing model that's now standard in specialty coffee. Based in Topeka with three cafes across Kansas City and Topeka, they're a larger operation that still roasts to order five days a week and ships the same day. Their lineup runs from single-origin microlots and seasonal new releases to their acclaimed Blue Label series and signature blends. Three-time Good Food Awards winner, Coffee Review's #1 Coffee of 2022, and a Macro Roaster of the Year nod from Roast Magazine—but what comes through is genuine Midwestern warmth. Lifelong relationships with producers, a sense of place, and coffee that tastes like care went into every roast.

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