El Socorro Natural Maracaturra
El Socorro Natural Maracaturra
April

El Socorro Natural Maracaturra

OriginGuatemala
ProcessNatural

Summary

El Socorro Natural Maracaturra is a capsule coffee from Guatemala, produced by Diego de la Cerda at the El Socorro farm in Palencia. The coffee is a Natural processed Maracaturra varietal, offering flavour notes of Prune, Biscuit, and Hazelnuts.

AI-assisted description, based on roaster & cupping data.
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Details

Format
Capsule
Decaffeinated
No
Producer
Diego de la Cerda
Variety
Maracaturra
Notes
Plum, Biscuits, Hazelnut

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The roaster

April
April

April is a Copenhagen roaster with a very Nordic point of view: light, progressive roasting that treats each coffee as its own thing. They keep a rotating line…

AI-assisted description, based on roaster & cupping data.

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