
April
El Socorro Natural Maracaturra
OriginGuatemala
ProcessNatural
Summary
El Socorro Natural Maracaturra is a capsule coffee from Guatemala, produced by Diego de la Cerda at the El Socorro farm in Palencia. The coffee is a Natural processed Maracaturra varietal, offering flavour notes of Prune, Biscuit, and Hazelnuts.
AI-assisted description, based on roaster & cupping data.
Go to webshopDetails
- Format
- Capsule
- Decaffeinated
- No
- Producer
- Diego de la Cerda
- Variety
- Maracaturra
- Notes
- Plum, Biscuits, Hazelnut
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The roaster

April is a Copenhagen roaster with a very Nordic point of view: light, progressive roasting that treats each coffee as its own thing. They keep a rotating line…
AI-assisted description, based on roaster & cupping data.
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