20 Grams Coffee Roasters
Ethiopia, Yirgacheffe, Gargari Gutiti
OriginEthiopia
Roast levelLight
ProcessWashed
Summary
A single-origin coffee from the Gargari Gutiti washing station in Yirgacheffe, Ethiopia. Grown at approximately 1950 masl by local smallholders, this Heirloom variety coffee undergoes washed processing. It offers a bright, layered character with notes of lemon zest, dark chocolate, orange, black tea, mandarin, herb, floral and citrus, featuring medium juicy acidity, medium silky body and clean medium sweetness. Light roasted to preserve terroir characteristics.
AI-assisted description, based on roaster & cupping data.
Details
- Format
- Bean
- Decaffeinated
- No
- Altitude
- 1950 m.a.s.l
- Variety
- Heirloom
- Notes
- Lemon, Mandarin, Floral, Black Tea, Orange, Dark Chocolate
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The roaster
20 Grams roasts in Bucharest's historic Jewish quarter, and the name is a nod to precision — every gram counts toward what lands in the cup. They lean light wi…
AI-assisted description, based on roaster & cupping data.
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