Ethiopia Nguisse Nare Natural

Summary

A light-roasted Ethiopian single origin from Nguisse Nare's Setame farm in Bombe, Bensa, Sidamo, grown at 2,300 meters. Nguisse farms 10 hectares and also sources coffee from roughly 60 neighboring producers. The cherries are floated and slowly dried on raised beds for about 20 days in a natural process. Variety 74158. Tasting notes of watermelon, red apple and plum give a bright, juicy, fruit-forward cup.

Details

Format

Bean

Roast profile

Filter

Decaffeinated

No

Price

€€€€

Region

Sidama, Bensa

Producer

Nguisse Nare

Altitude

2300 m.a.s.l

Variety

74158

Notes

Red Apple, Plum, Watermelon

The roaster

Zoka Coffee Roasters

Zoka Coffee Roasters has anchored Seattle's coffee scene for nearly three decades, with four cafe outposts across Greenlake, Kirkland, South Lake Union, and Un…