
Typika
Myanmar - Three Khuns (filter)
OriginMyanmar
ProcessAnaerobic, Natural
Summary
Myanmar coffee from Shan state, produced by Khun Kyaw Min Htike, Khun Tun Lin, and Khun Kyaw Thein, who manage and coordinate 147 farmers in the surrounding area. Grown at 1180–1630 meters altitude. Varieties: Caturra, Catuai, Catimor, Bourbon. Anaerobic natural processing. Flavor profile: grapefruit, red wine, honey.
AI-assisted description, based on roaster & cupping data.
Go to webshopDetails
- Format
- Bean
- Roast profile
- Filter
- Decaffeinated
- No
- Producer
- Khun Kyaw Min Htike, Khun Tun Lin, Khun Kyaw Thein
- Altitude
- 1180 - 1630 m.a.s.l
- Variety
- Catuai, Bourbon, Caturra, Catimor
- Notes
- Grapefruit, Honey, Red Wine
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The roaster

Typika Coffee (Typika Káva) is a Czech specialty coffee roastery based in the Czech Republic. Operating primarily through their online store, they offer a sele…
AI-assisted description, based on roaster & cupping data.
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