Two Chimps Coffee
Caught On A Kitchen Workout
OriginHonduras
Roast levelMedium
ProcessWashed
Summary
Caught on a Kitchen Workout is a limited-edition carbon-neutral specialty coffee from Honduras, produced by El Paraiso farm under the stewardship of farmer Moises Sosa as part of the Oropendulas collective in the El Paraiso region. Grown at 1,000-2,000 metres above sea level, the coffee is washed processed and medium roasted. Varieties include IHCAFE 90, Lempira, and Parainema. It scored 83 points and offers flavour notes of peach, butterscotch, and malt biscuit.
AI-assisted description, based on roaster & cupping data.
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- Format
- Bean
- Roast profile
- Omniroast
- Decaffeinated
- No
- Cupping score
- 83
- Producer
- El Paraiso
- Altitude
- 1000 - 2000 m.a.s.l
- Variety
- Parainema, Lempira, IHCAFE 90
- Notes
- Biscuit, Peach, Butterscotch
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The roaster
Based in Oakham, Rutland, Two Chimps Coffee has been roasting specialty coffee since 2016, when Andy and Laura opened the roastery doors. Their mission is simp…
AI-assisted description, based on roaster & cupping data.
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